Real Recipes From Real Home Cooks ®

crock pot chicken thighs

Recipe by
Stormy Stewart
Mio, MI

Was never a dark meat fan, but thights are my least favorite of all the parts. Still 48 cents a pound well I couldn't resist. Tonight we had them slow cooked and I may just have to eat my words. These were wonderful. I served them with Polish cabbage and a boxed augratin potato. The dinner was wonderful. I usually just throw a bunch of stuff in and wala, dinner. tonight was no exception

yield 4 serving(s)
prep time 5 Min
cook time 8 Hr
method Slow Cooker Crock Pot

Ingredients For crock pot chicken thighs

  • 4-6
    chicken thights
  • 1/2 c
    bbq sauce (i like the hickory smoked sweet ones)
  • 1/3 c
    cocktail sauce
  • 1/2 tsp
    bottled horseradish
  • 2 Tbsp
    maple syrup
  • 1 tsp
    diced garlic

How To Make crock pot chicken thighs

  • 1
    wash and pat dry the chicken removing any extra fat or skin.
  • 2
    Mix the bbq sauce, garlic, horseradish, cocktail sauce and maple syrup together and coat tops of chicken with 1/2 the mixture.
  • 3
    Put on low for 4 hours or high for 2 hours and re-coat with the rest of the sauce. Then either cook 4 more hours on low or 2 more on high. Serve with whatever you wish.
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