Crisp Coated Baked Chicken Recipe

No Photo

Have you made this?

 Share your own photo!

Crisp coated baked chicken

Gayle Hempy

By
@ghempy

Much easier than frying chicken. I've been making it this way for quite a while and everyone in the family seems to love it! Or they're lying to me so I don't quit cooking lol!


Featured Pinch Tips Video

Rating:

Prep:

15 Min

Cook:

50 Min

Method:

Bake

Ingredients

6-8
chicken breasts (or leg quarters)
1
egg
1 c
instant mashed potatoes
dash(es)
garlic powder
1/4 c
butter
2 Tbsp
milk

Directions Step-By-Step

1
Wash chicken and pat dry.
2
Beat egg and milk in a bowl.
3
Mix flakes and garlic powder in another bowl.
4
Melt butter in shallow baking pan (I use 9 x 13).
5
Roll chicken in egg mixture, then potato mixture.
6
Roll coated chicken in butter. Place skin side up in pan, bake at 400 degrees for 45 to 50 minutes.

About this Recipe

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: American