Creamy Cajun Chicken Pasta Recipe

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Creamy Cajun Chicken Pasta

Carol Brunell

By
@LoracCarol

N'awlins style of chicken with an updated alfredo sauce


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Rating:

Comments:

Serves:

2

Prep:

10 Min

Cook:

15 Min

Method:

Stove Top

Ingredients

2
boneless, skinless chicken breasts
4 oz
linguine cooked al dente
2 tsp
cajun seasoning mix, your own or store bought, be sure it is not high in sodium
2 Tbsp
butter
1
thinly sliced green onion
1-2 c
heavy whipping cream
2 Tbsp
chopped sun dried tomatos
1/4 tsp
salt
1/4 tsp
dried basil
1/8 tsp
black pepper
1/8 tsp
garlic powder
1/4 c
grated parmesan cheese

Directions Step-By-Step

1
Place chicken and Cajun seasoning in a bowl and toss to coat
2
In a large skillet, over medium heat sauté the chicken in butter until tender, 5-7 minutes
3
Reduce heat, add green onions, heavy cream,basil, salt, garlic powder, black pepper and heat through.
4
Pour over hot linguine and toss with parmesan cheese

About this Recipe

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: American
Other Tag: Quick & Easy