Chicken Salad

Amy Herald

By
@Meave

This is great to spread on crackers or to make a sandwich with.

Rating:
★★★★★ 1 vote
Comments:
Serves:
4
Prep:
5 Min
Method:
Refrigerate/Freeze

Ingredients

2 c
cooked, chopped chicken
1 stalk(s)
celery, diced super-fine
2 Tbsp
minced onion
1 tsp
minced garlic
salt to taste
pepper to taste
1/4 c
mayonnaise

Step-By-Step

1Mix all ingredients together thoroughly. Store in refrigerator in an air tight container.

About this Recipe