~ Chicken Fritters ~

Cassie *

By
@1lovetocook1x

Great finger food for a party. My family loves when I make these. Very easy too! Serve with your favorite sauce. I usually serve with my honey mustard sauce, which I will include my recipe in the comments section.

Enjoy!


Will add more photo's should I get them to download. Time for a new camera...Luckily there were three left, so my son got a picture with his I pad.


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Comments:

Serves:

6

Prep:

20 Min

Cook:

10 Min

Method:

Pan Fry

Ingredients

2 c
finely, chopped cooked chicken
1 tsp
salt
1/2 tsp
each - garlic powder & season salt
1/4 tsp
pepper & cayenne pepper ( optional )
1/3 c
chopped onion
1 Tbsp
lemon juice
1 Tbsp
minced parsley
1 clove
garlic, minced

BATTER

1 1/3 c
flour
1
egg
2 tsp
baking powder
2/3 c
milk
kosher
salt for sprinkling fresh out of oil
oil
for frying
dipping
sauce ~ i served with honey mustard

Directions Step-By-Step

1
In a large bowl, toss chicken, with seasonings, parsley, garlic, onion, lemon juice. Set aside for about 15 minutes.

After the chicken has set 15 minutes, in another bowl mix flour, egg, milk and baking powder, blend well.

Add the flour mixture to the chicken and mix well.

In a large skillet, heat 1 inch of oil to 375 degrees. Drop my Tablespoon or cookie scoop into the hot oil and fry in batches without crowding for 2 minutes or until golden brown, turn as they cook.

Drain on paper towels, salt immediately.

Serve with favorite dipping sauce.

These chicken fritters would be great to serve at a party. I do large batches in my turkey fryer.

***I had step by step photos, but can't get Photos to download. Will add later if they cooperate.

About this Recipe

Main Ingredient: Chicken
Regional Style: American