Chicken And Mini Dumplings Recipe

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Chicken and Mini Dumplings

Gloria Gasperson

By
@MsGlo

Everyone loves chicken and dumplings , this would be great for the winter months. The whole family will love this you can add or take away if you wanted but who would want too..Enjoy

Rating:
☆☆☆☆☆ 0 votes
Serves:
4
Prep:
10 Min
Cook:
1 Hr
Method:
Bake

Ingredients

4
boneless, skinless chicken breasts
1 can(s)
cream of chicken soup
1 small
onion,chopped
3/4 c
celery, chopped ( about 3 ribs )
1 large
egg
1/2 tsp
poultry seasoning
1/2 tsp
salt
1/4 tsp
pepper
1 tube(s)
canned buttermilk biscuits

Step-By-Step

14 Boneless, skinless chicken breasts
2Place chicken pieces in a 9x13 sprayed pan.
3In a bowl, combine soup, celery, onion, egg and seasonings. Mix until blended.
4Cut each biscuit into 8 or 10 small pieces, then add to bowl and stir gently.
5Pour sauce evenly over chicken
6Bake for about 1 hour, until chicken is done and biscuit pieces have puffed and browned.
7Serves: 4

About this Recipe

Course/Dish: Chicken, Casseroles
Main Ingredient: Chicken
Regional Style: American
Other Tags: Quick & Easy, For Kids