Chicken Alfredo Primavera
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- rotisserie chicken, deboned
- 2 pkg
- knorr pasta sides - alfredo
- 1 can(s)
- italian style diced tomatoes
1Prepare the pasta according to the instructions on the package.
2While the pasta is cooking, shred the chicken and place it in a large skillet. Drain the tomatoes and add them in with the chicken. Cook on medium to heat through.
3When pasta is almost ready, mix it into the skillet with the chicken and tomatoes. Stir to mix well. Cook on medium heat for about 10 minutes to mingle the flavors together.
4Serve with grated or shredded parmesan cheese and garlic bread or rolls.