carat chicken madeira

Ingredients For carat chicken madeira

• 4 lg

  chicken breast halves, skinless and boneless
• 1 c

  flour (your choice)
• 1 stick

  butter (unsalted)
• 1/4 c

  olive oil, light (for cooking)
• 1 tsp

  salt
• 1 tsp

  pepper (i use penzy's creamy peppercorn seasoning)
• 1/4 tsp

  poultry seasoning
• 1/2 tsp

  thyme (i use penzey's french thyme)
• 3 c

  madeira wine
• 4 lg

  carats (carrots cut diagonally)
• 1/2 c

  parmesan cheese (fresh shredded)
• 1-2 c

  mozzarella cheese
• 1 lg

  white onion chopped
• 1 lb

  mushrooms sliced