bacon wrapped chicken
(2 ratings)
This recipes is also great for broiling Bacon is cured either by packing it in salt or soaking in a brine solution. The result is known as fresh or green bacon. It may then be dried in cold air, smoked, or boiled.
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(2 ratings)
yield
4 serving(s)
prep time
10 Min
cook time
10 Min
method
Grill
Ingredients For bacon wrapped chicken
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4boneless skinless chicken cutlets
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salt and pepper (to taste)
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4 slicejarlsberg cheese
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8thin slices bacon
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1 buncharugula (rocket salad)
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wooden skewers
How To Make bacon wrapped chicken
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1Season the chicken with salt and pepper and top with Jarlsberg cheese and arugula. Roll up the chicken cutlet, Jarlsberg cheese and arugula. Wrap two slices of bacon around each chicken roll and secure with two or three wooden skewers.
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2Grill (or broil) the chicken for about 4 minutes on each side. Let rest for a couple of minutes before serving.
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