Adobo Honey Glazed Chicken Breast With Garlic
You can grill or roast your chicken breast. Feel free to double or triple the glaze...it's awesome! I can see this on chicken wings, and pork too!
The slivers of garlic under the skin soften and add great flavor, while the butter keeps the chicken breast moist.
Place breast on baking sheet. Pour a little glaze over the center of chicken breast. Brush glaze evenly over chicken breast. Salt and pepper generously.