Adobo Honey Glazed Chicken Breast With Garlic
You can grill or roast your chicken breast. Feel free to double or triple the glaze...it's awesome! I can see this on chicken wings, and pork too!
The slivers of garlic under the skin soften and add great flavor, while the butter keeps the chicken breast moist.
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Place breast on baking sheet. Pour a little glaze over the center of chicken breast. Brush glaze evenly over chicken breast. Salt and pepper generously.