Unbeleivable French Style Mac & Cheese Recipe

No Photo

Have you made this?

 Share your own photo!

Unbeleivable french style mac & cheese

sherry monfils

By
@smonfils

I wanted to try a different mac and cheese casserole and had all kinds of cheese on hand, so I made this. It is so delicious!!


Featured Pinch Tips Video

Rating:

Comments:

Serves:

4

Prep:

25 Min

Cook:

20 Min

Method:

Bake

Ingredients

8 oz
penne pasta
4 oz
brie cheese
3/4 c
grated gruyere cheese
3/4 c
shredded sharp white cheddar cheese
4 Tbsp
unsalted butter
2 Tbsp
flour
1/4 tsp
dried rosemary
1/4 tsp
dried sage
1/4 tsp
dried thyme
1/4 tsp
ground nutmeg
2 c
milk
salt and pepper to taste
3/4 c
plain bread crumbs

Directions Step-By-Step

1
Heat oven to 375. Spray a 9" x 13" casserole dish w/ cooking spray. Cook pasta as directed, drain. return to pot. Scrape rind off of brie cheese and chop finely. In bowl, combine brie, gruyere and cheddar cheeses. Reserve 1/2 cup.
2
Heat 2 tbsp butter in pot over med-low heat. Stir in flour. Cook 1 min, stirring constantly. Stir in rosemary, sage, thyme and nutmeg. Increase heat to medium. Whisk in milk, slowly. Bring to a boil. Reduce heat to low. Simmer 2 mins.
3
Add cheese to sauce, stirring until cheese melts. Pour sauce over pasta. Season w/ salt and pepper to your liking. Pour into casserole dish. Heat remaining butter in skillet, over medium heat. Add bread crumbs and cook 2 mins, stirring often. Combine bread crumbs w/ reserved cheeses. Sprinkle over pasta mix. Bake about 20 mins or until sauce is bubbly.

About this Recipe

Course/Dish: Casseroles
Main Ingredient: Pasta
Regional Style: French
Other Tag: Quick & Easy