Tuna Noodle Casserole

Anita Hoffman

By
@scent4U

Easy. delicious comfort food. Great weekday casserole.


Featured Pinch Tips Video

Comments:

Serves:

4

Prep:

30 Min

Cook:

20 Min

Method:

Bake

Ingredients

1 can(s)
(6 oz.) tuna, flaked and drained (use white meat)
2 c
cooked noodles
1 can(s)
(10 oz.) cream of mushroom soup
1/3 c
water or milk
2
hardboiled eggs, sliced
salt and pepper to taste
1 can(s)
(2 7/8 oz.) french fried onion rings

Directions Step-By-Step

1
Mix all the ingredients with 3/4 cup onions in buttered 1 1/2 quart casserole.
2
Sprinkle more onions on top to crisp.
3
Bake at 375 degrees, about 20 minutes.

About this Recipe

Course/Dish: Casseroles
Main Ingredient: Fish
Regional Style: American