Tater Tot Casserole Recipe

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Tater Tot Casserole

Deidra Harbin

By
@d33d3374

This is an great comfort food and my family absolutely loves this casserole.


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Rating:

Comments:

Serves:

4

Prep:

10 Min

Cook:

35 Min

Method:

Bake

Ingredients

1 lb
ground beef
1 medium
onion
1 can(s)
cream of mushroom soup
1 Tbsp
ketchup
1 Tbsp
worcestershire sauce
3 c
frozen tater tots

Directions Step-By-Step

1
Cook the beef and onion in a 10-inch skillet over medium-high heat until the beef is well browned, stirring to separate meat. Pour off any fat.
2
Stir the soup, ketchup and Worcestershire in the skillet. Spoon the beef mixture into a 2-quart shallow baking dish. Arrange the potatoes around the inside edge of the baking dish.
3
Bake at 425°F. for 25 minutes or until the potatoes are golden brown.

About this Recipe

Course/Dish: Casseroles
Main Ingredient: Beef
Regional Style: American
Other Tags: Quick & Easy, For Kids