Skillet Potatoes

Janet Crow

By
@jcrow216

Some days just call for an easy one pot meal. I've been making this for too many years to count and there is never any left.


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Comments:

Serves:

4-5

Prep:

15 Min

Cook:

30 Min

Method:

Stove Top

Ingredients

2 large
russet potatoes, cut into 1" cubes
14 oz
smoked sausage, sliced thin
1 small
onion, chopped
1/2 c
chopped bell pepper, green or red
1 clove
garlic, minced
1/4 c
chicken stock
1 1/2 tsp
paprika
1/4 tsp
salt and pepper
1/4 tsp
dried parsley
2 Tbsp
vegetable oil

Directions Step-By-Step

1
In a large skillet heat oil...add in the smoked sausage and cook, turning often till browned on edges. Remove meat from skillet and add in the potatoes and cook over med. High heat till they begin to brown and become tender
2
Add in the onions, pepper and garlic cooking for about 5 minutes then add in the chicken stock and cover. Cook for about 5-6 minutes, stirring occasionally. Remove cover and check potatoes for doneness. Add the spices, stir and add in the smoked sausage. Combine all ingredients and serve.

About this Recipe

Course/Dish: Casseroles
Main Ingredient: Potatoes
Regional Style: American