italian sausage with broccoli&cauliflower casserol

How To Make italian sausage with broccoli&cauliflower casserol

• 
  1

  Cook Italian sausage in pan until done
• 
  2

  Cook broccili&cauliflower in butter or until done then drain
• 
  3

  After everything is prep mix Italian sausage, broccoli&cauliflower all together then bake in the over for 15mins take pan out open the flaky layer biscuits cut each one in six then place them all around the baking pan,add shredded cheese then put back in the oven and cook until they are golden brown take pan out the oven let cool them serve
• Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
• Printable Recipe Card