Delicious left over ham bake
Featured Pinch Tips Video
- 1 can(s)
- condensed cheddar cheese soup
- 1/3 c
- 1/2 c
- sour cream, i used light
- 1/4 tsp
- 4 c
- cooked, cubed ham
- 14 oz pkg frzn broccoli florets, thawed
- 10 oz pkg refrigerated pizza dough, i used pillsbury
1Heat oven to 350. Spray a 8" pan with cooking spray. In lg bowl, combine soup, milk, sour cream and pepper.
2Stir in ham and broccoli. Spoon into pan. Unroll pizza dough onto lightly floured surface. Cut crosswise into 1" strips.
3Place 5 strips over top of mix in pan. Place remaining strips crosswise over the top. Bake 35 mins, or until crust is golden.