Cheesy Chili Hash Brown Bake

Annacia *

By
@Annacia

This is for those occasions when you need to put food on the table but are short of prep time. It tastes pretty good too.

Rating:
★★★★☆ 1 vote
Comments:
Serves:
6-8
Prep:
10 Min
Cook:
45 Min
Method:
Bake

Ingredients

1 1/2 lb
lean ground beef or turkey
1
(15.5-oz.) can original sloppy joe sauce
1`
(15-oz.) can chili with beans
4 c
frozen country-style shredded hash browns
2 c
(8 oz.) shredded cheddar cheese

Step-By-Step

1Preheat oven to 425°.
Brown ground beef in a large skillet over medium-high heat, stirring often, 7 to 10 minutes or until meat crumbles and is no longer pink.
Stir in sloppy joe sauce and chili.
2Spoon chili mixture into 8 lightly greased 10-oz. ramekins.
Top with frozen hash browns.
3Bake, covered, at 425° for 30 minutes; uncover and bake 10 more minutes or until browned and crisp. Sprinkle with cheese, and bake 5 more minutes or until cheese is melted.
4Note: Chili mixture can be baked in a lightly greased 13- x 9-inch baking dish as directed.

About this Recipe

Course/Dish: Casseroles
Main Ingredient: Beef
Regional Style: Southwestern
Dietary Needs: Soy Free
Other Tag: Quick & Easy