amanda's baked macaroni and cheese

Name: Amanda's Baked Macaroni and Cheese
Prep time: 1 h
Cook time: 20 min
Yield: 10
Cuisine: American
Ingredients: 4 cup(s) macaroni, elbow; 16 tablespoon(s) butter, cold (2 sticks); 1 cup(s) flour; 8 cup(s) milk; 2 teaspoon(s) salt; pinch(es) black pepper; 2 cup(s) french fried onions, crushed (opt.); 1 bag(s) shredded cheese, any kind

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review

Recipe by

Amanda Lukowski

@AmiraLucas

Lenexa, KS

I wanted a mac and cheese that was cheesy enough for me and me dad. So i made a roux and went from there.

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yield 10 -15

prep time 1 Hr

cook time 20 Min

method Bake

Ingredients For amanda's baked macaroni and cheese

4 c

macaroni, elbow
16 Tbsp

butter, cold (2 sticks)
1 c

flour
8 c

milk
2 tsp

salt
pinch

black pepper
2 c

french fried onions, crushed (opt.)
1 bag

shredded cheese, any kind

How To Make amanda's baked macaroni and cheese

1
Pre-heat oven to 400

2
Melt butter in large pot. Then add flour, salt, and pepper. Stir until mixed.
3
Add milk and desired amount of cheese. Stir until until cheese melt and then take off heat.
4
In another pot, cook the macaroni. when done, strain and add macaroni to cheese. Mix together.
5
Place mixture in greased baking pan (Opt: Top with crushed onions)
6
Bake in oven for 20 minutes
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amanda's baked macaroni and cheese

Ingredients For amanda's baked macaroni and cheese

How To Make amanda's baked macaroni and cheese

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