Tuna Burgers Recipe

No Photo

Have you made this?

 Share your own photo!

Tuna Burgers

Gloria Gasperson

By
@MsGlo

I love tuna fish as a kid and now as an adult. You are going to love this burger it is lowfat.You can make these up and freeze them up to week or two.. Enjoy...

Rating:
☆☆☆☆☆ 0 votes
Serves:
4
Prep:
15 Min
Cook:
20 Min
Method:
Stove Top

Ingredients

2 can(s)
tuna, packed in water
1 large
egg
1/2 c
bread crumbs or crushed crackers
1/4 c
minced onion
3/4 tsp
garlic powder or garlic salt
1 tsp
black pepper
vegetable cooking spray

Step-By-Step

1Preheat oven to 375*.Spray baking sheet with spray or olive oil. Drain tuna fish and mix with egg, bread crumbs, onion, garlic powder or garlic salt,black pepper. Shape into 4 patties.
2Bake on prepared sheet in preheated oven for 20 minutes,flipping after 10 minutes or until each side is golden brown and crispy.

About this Recipe

Course/Dish: Burgers
Main Ingredient: Fish
Regional Style: American
Dietary Needs: Vegetarian, Low Fat, Low Carb
Other Tags: Quick & Easy, For Kids, Healthy