Weeknight Salisbury Steak

Nina Salazar

By
@NinaMarie99

Sometimes money is tight but this is a quick and low budget recipe anyone can make.


Featured Pinch Tips Video

Rating:

 Be the First

Comments:

Serves:

4

Prep:

15 Min

Cook:

20 Min

Method:

Stove Top

Ingredients

1 lb
ground beef
1/3 c
bread crumbs
1 small
onion finely chopped
1
egg beaten
2 Tbsp
vegetable oil
1 can(s)
campbells beef gravy

Directions Step-By-Step

1
Thoroughly mix the beef, bread crumbs, onion, egg and water in a medium bowl.
shape firmly into 4 oval patties (1/2 inch thick)
2
Heat the oil in a 10 inch skillet over medium high heat.
Add the patties and cook for 10 minutes or until they're well browned on both sides
3
Add the gravy and heat to a boil.
Reduce the heat low.
Cover and cook for 10 minutes or until the patties are cooked through.

About this Recipe

Course/Dish: Beef
Main Ingredient: Beef
Regional Style: American
Other Tag: Quick & Easy