Updated Onion Burger Recipe

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Updated Onion Burger

debbie lopez

By
@Debbwl

A few add-on make an old classic new again.
These are big burgers.


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Comments:

Serves:

4

Prep:

20 Min

Cook:

30 Min

Method:

Grill

Ingredients

2 lb
lean ground beef
1 oz
dry onion soup mix (1 envelope)
1/2 c
water
2 clove
garlic, chopped
1 Tbsp
hot pepper sauce (can adjust to taste)
1/8 tsp
chili powder
1/4 tsp
ketchup
1/4 tsp
prepared yellow mustard
1/8 tsp
ground black pepper
4
whole wheat hamburger buns
4 slice
monterey jack cheese with jalapeno peppers
4 slice
onions, optional but recommened
1
avocado, peeled, pitted and sliced

Directions Step-By-Step

1
Preheat broiler or grill. In a large bowl, mix together the ground beef, onion soup mix, water, garlic, hot pepper sauce, chili powder, ketchup, mustard, and pepper using your hands.
2
Pat into 4 large thick patties.
3
Place them on broiler pan or grill. Broil or grill the burgers for about 15 minutes per side, or until well done.
4
Place buns on the broiler or grill to briefly toast.
5
Place burger patties onto the bottom halves of the buns and top each one with a slice of cheese, onion, and some avocado slices. Top with the top buns.

About this Recipe

Course/Dish: Beef, Burgers, Sandwiches
Main Ingredient: Beef
Regional Style: American
Other Tag: For Kids