Tater Tot Casserole Recipe

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TATER TOT CASSEROLE

jeff howell

By
@jjhowl

Everyone has their on version of this classic comfort food. I know we grew up with it. after lots of trial and using my son and I as guinea pigs, this our favorite.


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Serves:

6+

Prep:

30 Min

Cook:

1 Hr

Method:

Bake

Ingredients

1 1/2 lb
ground beef
1 bag(s)
tator tots
1
onion diced
1/4 tsp
pepper, white or black
1 Tbsp
worcestershire sauce
1/2 tsp
onion powder
1/2 tsp
garlic powder
1/2 tsp
seasoning salt (we like penzes 4s)
1 can(s)
cream of chicken soup
1 can(s)
cream of mushroom soup
1 1/2 c
frozen corn
1/2 c
milk

Directions Step-By-Step

1
Preheat oven to 350 degrees
2
grease a 9 x 13 pan.
3
Brown hamburger with onion in a large skillet until hamburger is cooked through.
4
Add remaining ingredients and heat through. Pour into greased pan and arrange tater tots in a single layer on top.
5
Bake for 1 hour or until heated thru and the tots are browned.

About this Recipe

Course/Dish: Beef, Casseroles
Main Ingredient: Beef
Regional Style: American