Stuffing Meatloaf in bundt with potatoes and gravy

barbara lentz

By
@blentz8

Makes a great presentation. Everything in one place. I served this with a salad and it was great.


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Comments:

Serves:

6

Prep:

30 Min

Cook:

1 Hr

Method:

Bake

Ingredients

1 1/2 lb
ground beef
1 box
stove top stuffing any flavor
1 c
warm water
1 pkg
onion soup mix
2 large
eggs
8
potatoes
1/2 stick
butter
enough milk to make potatoes smooth
1 jar(s)
beef gravy or make your own

Directions Step-By-Step

1
Preheat oven 350 degrees. Coat a bundt pan with cooking spray.
2
Place stuffing mix, onion soup mix and water in bowl let sit until water is absorbed. Add eggs and beef. Pour into bundt pan and bake for 1 hour.
3
Meanwhile make the potatoes by peeling them and boiling them and mashing them with butter and milk.
4
When meatloaf is done turn out onto a serving plate. Fill whole with potatoes and ladle gravy over top

About this Recipe

Course/Dish: Beef
Main Ingredient: Beef
Regional Style: American