steak and noodles

Name: Steak and Noodles
Prep time: 10 min
Cook time: 1 h 15 min
Yield: 4
Cuisine: American
Ingredients: 2 pound(s) round steaks, pounded thin; 2 - onions, sliced; 2 tablespoon(s) oil; - salt and garlic powder to taste; 1 can(s) (16 ounce) tomato sauce; 1 package(s) (12 ounce) medium noodles, cooked

(1 rating)

review

Recipe by

Anita Hoffman

@scent4U

Holland, PA

A delicious, easy to make meal. My family's favorite.

►

(1 rating)

yield 4 -6

prep time 10 Min

cook time 1 Hr 15 Min

method Pan Fry

Ingredients For steak and noodles

2 lb

round steaks, pounded thin
2

onions, sliced
2 Tbsp

oil
salt and garlic powder to taste
1 can

(16 ounce) tomato sauce
1 pkg

(12 ounce) medium noodles, cooked

How To Make steak and noodles

1
Saute onions in oil.

2
Cut steaks into halves, if large. Season with salt and garlic powder on both sides of steak. Brown on both sides on medium heat.
3
Cover and cook for 1-1 1/4 hour on low heat or until tender.
4
Ten minutes before it's done, pour tomato sauce over meat.
5
Serve over noodles.
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steak and noodles

Ingredients For steak and noodles

How To Make steak and noodles

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