Mom's Sloppy Joe Pie

barbara lentz

By
@blentz8

When I was a kid we use to eat this all the time. My dad was a hunter and we always had ground venison and ground beef around so my mom would come up with unusual ways of using the meat.


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Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
4
Prep:
10 Min
Cook:
15 Min
Method:
Bake

Ingredients

1 lb
ground beef or venison
1 large
onion chopped
3 clove
garlic minced
1 Tbsp
salt
1/2 c
ketchup
3 Tbsp
mustard
2 Tbsp
relish
2 Tbsp
worcestershire sauce
8 slice
cheese of your choice
1
pie crust shell

Step-By-Step

1Brown the beef, onion, garlic, and salt until meat is done.

2Meanwhile bake pie crust until golden about 10 minutes at 350 degrees.

3Add ketchup, mustard, relish, and worcestershire to meat. Stir well to combine.

4Put 4 slices of cheese in bottom of pie shell. Top with meat mixture. Then add the last 5 slices of cheese.

5Bake in oven another 10 minutes to melt the cheese.

About this Recipe

Course/Dish: Beef
Main Ingredient: Beef
Regional Style: American