Mini Meat Pies Recipe

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Mini Meat Pies

Cindy Overlock

By
@nanabop

I have been making these for years and they are good hot or cold! You can use your own meatloaf recipe or add or omit whatever vegetables!


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Rating:
☆☆☆☆☆ 0 votes
Serves:
4-5
Prep:
1 Hr
Cook:
15 Min
Method:
Bake

Ingredients

1 lb
ground beef
1
egg
1/2 c
ketchup
1/2 c
oats
1/2 tsp
garlic powder
salt and pepper to taste
1 or 2 can(s)
canned bisciuts

Step-By-Step

1Mix meat and seasonings or make your own favorite meatloaf recipe
2Spread each biscuit out a little with your fingers
3Add a heaping tablespoon of meat mixture and fold biscuit over, crimp with a fork
4Bake at 350 for 10 to 15 minutes

About this Recipe

Course/Dish: Beef, Meat Appetizers
Main Ingredient: Beef
Regional Style: American