Meatball Sub Bake

barbara lentz

By
@blentz8

Good easy casserole. Kid pleaser.


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Rating:

Comments:

Serves:

4 to 6

Prep:

10 Min

Cook:

35 Min

Method:

Bake

Ingredients

1 can(s)
pillsbury grands home style refrigerated biscuits
1 bag(s)
frozen meatballs or make your own
1
green bell pepper diced
1 medium
onion chopped
3 c
marinara or spaghetti sauce
2 c
shredded mozzerella cheese
grated parmesan cheese

Directions Step-By-Step

1
Preheat oven 350 degrees.
2
Separated dough into 8 biscuits. Cut each biscuit into 6 pieces.
3
Saute the green pepper and onion in a little oil on stove. Mix the meatballs, Marinara, with pepper and onion.
4
Place the meatballs in a greased 9 X 13 pan. Scatter the cut biscuits on top and top with mozzarella cheese.
5
Bake 35 minutes. Serve with parmesan cheese.

About this Recipe

Course/Dish: Beef
Main Ingredient: Beef
Regional Style: American