Low Carb Tortilla Burger

Lynn Socko


This is BETTER than a bun!! To make it low fat as well, use a leaner grind of beef and 2% cheddar. Enjoy!

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10 Min
25 Min


**fresh ground chuck
**grilled anaheim and fresno pepper rings
**grilled onion slices
**grated cheddar cheese
**misson carb balance tortillas


Step 1 Direction Photo

1Grill veggies, set aside till burger is done, or grill same time as burgers.

Step 2 Direction Photo

2Grill your patties, when done move to side off of heat and top with grated cheese.

Step 3 Direction Photo

3Grill tortillas.

Step 4 Direction Photo

4I buy Mission Brand Carb Balance tortillas. The 6" wheat ones have 3 gm effective carbs and the white ones have 4 gm.

5Place cheese and onions on bottom tortilla, add patty, add peppers and more cheese and top with tortilla. Move to side off of heat long enough for cheese to melt.

About this Recipe

Course/Dish: Beef, Burgers
Main Ingredient: Beef
Regional Style: Mexican
Dietary Needs: Low Sodium, Low Carb
Other Tag: Quick & Easy