Italian Beef Recipe

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Italian Beef

Kim Chestney

By
@Kim_Chestney

top with provolone cheese and serve on hoagie buns.

Rating:
☆☆☆☆☆ 0 votes
Serves:
4-6
Cook:
1 Hr
Method:
Stove Top

Ingredients

3 lb
chuck roast
1 jar(s)
pepperchinis
1 pkg
zesty italian seasoning
1/4 c
water

Step-By-Step

1Cook for 1 hour and shred, serve enjoy!

About this Recipe

Course/Dish: Beef
Main Ingredient: Beef
Regional Style: Italian