Hearty Hamburger Soup

Sherry Tinnell

By
@WickdButterfly

Saw this posted on Facebook and thought I'd save it for a cold day!


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Rating:

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Prep:

25 Min

Cook:

55 Min

Method:

Stove Top

Ingredients

2 lb
ground beef
1
onion peeled and diced
1/4 tsp
black pepper
1/2 tsp
dry oregano
1/2 tsp
dry basil
1/4 tsp
seasoning salt
1-1 1/2 pkg
onion soup mix
6 c
water ( i use beef broth )
1- 8oz can(s)
tomato sauce
1 Tbsp
soy sauce
1-15 oz can(s)
diced tomatoes, undrained
1 c
celery
1 c
carrots, sliced
1 c
white potato, peeled and cubed
garlic salt to taste
parmesan cheese, shredded
sour cream to serve

Directions Step-By-Step

1
Brown ground beef and onion in a large pot. Drain if needed. Add spices and onion soup mix.
2
Stir in water, tomato sauce and soy sauce. Bring to a boil; then reduce heat, cover, and simmer for 15 minutes. Add the rest of the ingredients up to the potatoes bring to a boil; reduce heat, and simmer uncovered until potatoes and carrots are tender about 30 minutes. (Add more water/broth if needed).
3
Season to taste with garlic salt. Serve with shredded Parmesan cheese and sour cream.

About this Recipe

Course/Dish: Beef, Beef Soups
Main Ingredient: Beef
Regional Style: American
Hashtags: #hamburger, #hearty, #soup