Glazed Steak with Grilled Onions

Russ Myers

By
@Beegee1947

I think you will love this sauce recipe


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Serves:

4

Prep:

15 Min

Cook:

15 Min

Method:

Grill

Ingredients

1 lb
boneless sirloin steak, about 1-inch thick
1/3 c
dijon style mustard
1 Tbsp
parsley, chopped
1 1/2 tsp
honey
1 Tbsp
cider vinegar
1 Tbsp
water
1/4 tsp
hot pepper sauce, or to taste
1 large
onion, cut into 1/2- inch slices

Directions Step-By-Step

1
Combine mustard, parsley, honey, vinegar, water and hot pepper sauce.
2
Place steak and onions on grill over medium coals; brush both sides liberally with glaze. Grill the steak until cooked to desired doneness, 4 to 6 minutes per side for medium-rare. Grill onion until tender and translucent.
3
Transfer steak to a cutting board and let rest for 5 minutes. Slice the steak thinly across the grain and divide between four plates. Top steak with grilled onions.

About this Recipe

Course/Dish: Beef
Main Ingredient: Beef
Regional Style: American
Other Tag: Quick & Easy