enchiladas in a skillet

Name: Enchiladas in a Skillet
Prep time: 10 min
Cook time: 15 min
Cuisine: Mexican
Ingredients: 1 package(s) enchilada mix; 1 can(s) green enchilada sauce; 1/2 cup(s) sour cream; 10 - corn tortillas; 1 cup(s) grated cheddar cheese; 1 pound(s) ground beef

review

Private Recipe by

Raven Higheagle

@ravenhigheagle

Prescott, AZ

If you are too lazy to roll enchiladas then this is the recipe for you.

►

yield serving(s)

prep time 10 Min

cook time 15 Min

method Stove Top

Ingredients For enchiladas in a skillet

1 pkg

enchilada mix
1 can

green enchilada sauce
1/2 c

sour cream
10

corn tortillas
1 c

grated cheddar cheese
1 lb

ground beef

How To Make enchiladas in a skillet

1
brown meat in a 10 inch skillet.

2
Cut tortillas into pieces.
3
Add all the ingredients to skillet except the cheese.
4
Simmer until hot and sprinkle cheese on top.
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Comments and reviews are disabled on unpublished recipes.