hot and spicy burgers
(1 rating)
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For those who like a little extra kick to thier burgers !!! If you don't want the peppers IN the burgers use the juice from the peppers in burgers and put diced peppers on top as part of garnish
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(1 rating)
yield
4 -6 medium burgers
prep time
20 Min
cook time
5 Min
method
Pan Fry
Ingredients For hot and spicy burgers
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3 lbground beef
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1/2 cfrank's red hot sauce
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salt and pepper to taste
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garlic powder with parsley
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1egg
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1/2 cpepperoncini peppers- diced
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1/3 cpepperoncini peppers juice (optional)
How To Make hot and spicy burgers
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1Mix together ground beef and egg in large bowl
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2Lightly season with salt,pepper,and garlic powder add crumbs
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3Combine hot sauce and peppers
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4Add to meat mixture blending well. Cover and place in fridge for 15 mins.
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5Remove from fridge form into patties Cook on grill or stove top medium high heat for 5 minutes ( 2 1/2 minutes each side)
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6Garnish with lettuce,tomato and onion
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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