Real Recipes From Real Home Cooks ®

baked barbecued beef

Recipe by
Joanne Sarver
Nekoosa, WI

Really good

yield serving(s)
prep time 20 Min
cook time 2 Hr
method Bake

Ingredients For baked barbecued beef

  • 2 1/2 lb
    ground beef
  • 2 sm
    onions, chopped
  • 1 lg
    green pepper, chopped
  • 10 3/4 oz
    can condensed tomato soup, undiluted
  • 1 c
    chili sauce
  • 1 Tbsp
    vinegar
  • 1 tsp
    prepared mustard
  • 1 tsp
    sugar
  • 1/4 tsp
    salt
  • 1/4 tsp
    pepper
  • 10-12 hamburger buns, split

How To Make baked barbecued beef

  • 1
    In a dutch oven , brown beef and onions; drain. Stir in the green pepper, tomato soup, chili sauce, vinegar, mustard, sugar, salt and pepper. Bake, uncovered at 375 degrees for 2 hours, stirring occasionally. Serve on buns. Makes 10-12 servings.
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