A-1 Meatloaf Recipe

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A-1 MEATLOAF

Judy Brannock

By
@jab121548

I LOVE MEATLOAF


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Rating:

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Serves:

8 servings

Prep:

25 Min

Cook:

1 Hr 50 Min

Method:

Bake

Ingredients

1 can(s)
(8 oz) tomato sauce, divided
2 lb
ground beef
1 medium
onion, chopped
1 c
fresh bread crumbs
1/3 c
a-1 steak sauce
2
eggs, beaten
1/2 tsp
ground black pepper

Directions Step-By-Step

1
RESERVE 1/2 CAN TOMATO SAUCE
2
MIX REMAINING 1/2 CAN TOMATO SAUCE, BEEF, ONION, BREAD CRUMBS, STEAK SAUCE, EGGS AND PEPPER; MIX WELL. PRESS MIXTUE INTO 9 X 5 INCH PAN.
3
BAKE AT 350 DEGREES FOR 50 MINUTES; POU OFF FAT. TOP WITH RESERVED TOMATO SAUCE; BAKE 10 MINUTES MORE. MAKES 8 SERVINGS

About this Recipe

Course/Dish: Beef
Main Ingredient: Beef
Regional Style: American