ww bruschetta

Name: WW Bruschetta
Prep time: 10 min
Cook time: 10 min
Yield: 24
Cuisine: Italian
Ingredients: 2 clove(s) garlic, slice in 1/2 lengthwise; 2 loaves - french baguette, cut into 12 slices each; 2 can(s) diced tomatoes with garlic & onion, drained; 1/2 large red onion, diced; 1 teaspoon(s) olive oil, extra-virgin; 24 leaves - basil, fresh, chopped

(1 RATING)

46 Pinches

Kimmi Knippel (Sweet_Memories)

Cullowhee, NC

Updated on Jun 9, 2013

Mmmmmmmmmmmmmmmmmmmmm!

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prep time 10 Min

cook time 10 Min

method ---

yield 24 serving(s)

Ingredients

2 cloves garlic, slice in 1/2 lengthwise
2 loaves french baguette, cut into 12 slices each
2 cans diced tomatoes with garlic & onion, drained
1/2 large red onion, diced
1 teaspoon olive oil, extra-virgin
24 leaves basil, fresh, chopped

How To Make ww bruschetta

Step 1

Preheat oven to 350 degrees F.

Step 2

Using 1 clove of garlic per of bread, Rub cut sides of garlic over one side of each bread slice; place bread on an ungreased baking sheet. Bake until lightly browned, flipping once, 10 minutes.
Step 3

Meanwhile, combined tomatoes, onion & oil in a bowl. Spoon tomato mixture evenly onto bread slices. Top each with the basil leaf & serve.
Step 4

WEIGHT WATCHERS POINTS PLUS: 1
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