Thin and Crispy Pizza Crust

Cari Butler

By
@butlermama

I created this recipe for my husband. I love a pan crust but he prefers thin and crispy.

Rating:
★★★★★ 1 vote
Comments:
Prep:
5 Min
Cook:
15 Min
Method:
Bake

Ingredients

2 c
all purpose flour (plus extra for rolling)
1 tsp
baking soda
1 dash(es)
salt
1 c
water

Step-By-Step

1Blend all ingredients till dough forms. It might be a little sticky
2Add more flour to counter for rolling. Roll out dough nice and thin. It should cover a 16" pan.
3Par bake for about 5 mins then top with your favorite toppings and place directly on the rack for the remaining time.

About this Recipe

Course/Dish: Pizza
Main Ingredient: Bread
Regional Style: Italian
Other Tags: Quick & Easy, For Kids
Hashtags: #Pizza, #crust