Spinach Ricotta Pizza Recipe

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Spinach Ricotta Pizza

Kimi Gaines

By
@kimijo

This is quick pizza when you have a time limit.


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Rating:

Comments:

Serves:

4

Prep:

10 Min

Ingredients

1 pkg
pizza crust (boboli or mama mary's)
1
8oz ricotta cheese
1
10oz pkg frozen chopped spinach
1 tsp
oregano, dried
1
fresh garlic clove, minced
1
8oz bag of shredded mozzarella cheese
4 Tbsp
fresh parmesan cheese
2 Tbsp
olive oil
2
plum tomatoes

Directions Step-By-Step

1
Thaw and squeeze out spinach. Mix with ricotta cheese, oregano, 4 oz mozzarella cheese, and the Parmesan cheese. Crush the clove with a garlic press and add to spinach mixture. Brush the pizza crust with olive oil and place on a pizza pan. Spread spinach mixture on top and sprinkle remaining mozzarella cheese on top. Slice tomatoes very thin and lay on top. Add the Parmesan cheese all over top.
2
Bake at 425F for 15 minutes or until cheese is turning golden brown in spots.