Spinach Ricotta Pizza
loading...
loading...
| Recipe Rating: | |
| Categories: | Italian, Quick & Easy |
| Serves: | 4 |
| Prep Time: | 10 Min |
Ingredients
| 1 pkg | pizza crust (boboli or mama mary's) |
| 1 | 8oz ricotta cheese |
| 1 | 10oz pkg frozen chopped spinach |
| 1 tsp | oregano, dried |
| 1 | fresh garlic clove, minced |
| 1 | 8oz bag of shredded mozzarella cheese |
| 4 Tbsp | fresh parmesan cheese |
| 2 Tbsp | olive oil |
| 2 | plum tomatoes |
Kimi Gaines
Well Seasoned
orlando, FL (pop. 238,300)
kimijo
Member Since Aug 2010
Directions
Thaw and squeeze out spinach. Mix with ricotta cheese, oregano, 4 oz mozzarella cheese, and the Parmesan cheese. Crush the clove with a garlic press and add to spinach mixture. Brush the pizza crust with olive oil and place on a pizza pan. Spread spinach mixture on top and sprinkle remaining mozzarella cheese on top. Slice tomatoes very thin and lay on top. Add the Parmesan cheese all over top.
Bake at 425F for 15 minutes or until cheese is turning golden brown in spots.
5 comments on "Spinach Ricotta Pizza"
Thea Pappalardo
Sassy01
Nov 10, 2010
Sounds wonderful!!!
Robin DuPree
robdupree
Nov 10, 2010
Wow! I have to try...
Kimi Gaines
kimijo
Nov 11, 2010
Personally..I like real pizza dough instead of the boughten stuff.
Thea Pappalardo
Sassy01
Nov 11, 2010
Me too-well, it's still store bought, but it's just dough, not a pizza crust.
Kimi Gaines
kimijo
Nov 12, 2010
your right...I've tried making pizza dough and it's alright but buying it is less hassle.
