Spaghetti Pie

Patricia Kutchins

By
@Delisha

Leftover spaghetti? Use it up by making a delicious spaghetti pie!


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Serves:

8

Prep:

15 Min

Cook:

25 Min

Ingredients

1/2 lb
leftover cooked spaghetti
2
eggs
1/2 c
parmesan cheese
1/4 c
goat cheese
1/4 c
aspargus for garnish

Directions Step-By-Step

1
Chop and cook asparagus for garnish.
2
Put the spaghetti with it's leftover sauce in a bowl.
3
Beat 2 eggs and pour into spaghetti.
4
Add the goat cheese.
5
Pour mixture into sprayed 9 inch pie plate.
6
Sprinkl top of pie with grated parmesan cheese and bake 350 degrees for 25 minutes.
7
Garnish the pie with asparagus before cutting.