Shirataki Noodles and Shrimp

Rocky Barragan

By
@rockybarragan

Shirataki Noodles a great substitute for those trying to watch their carbs!


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Serves:

1

Prep:

10 Min

Cook:

15 Min

Ingredients

1
package of shirataki noodles
6
uncooked shrimp
4 c
raw spinach
1/2 tsp
minced garlic
1
wedge laughing cow cheese
salt to taste
pepper to taste
olive oil spray

Directions Step-By-Step

1
First drain your noodles and then rinse them under warm water for about 5 to 10 minutes. You'll want to rinse the noodles very well to get the fishy smell off of them. Once they are rinsed, drain them and then pat down with a kitchen towel.
2
Next up spray down a pan with some Olive Oil Spray and place the noodles in the heated pan. Pan fry the noodles until they are heated through.
3
Now add about 4 cups of Spinach and allow that to wilt down by covering your pan.
4
Once the Spinach is wilted down add your Shrimp. Allow your Shrimp to cook through and then add about 1/2 a teaspoon of Minced Garlic and mixed the ingredients together.
5
Now the noodles in a bowl and add your wedge of Laughing Cow Cheese and some Salt and Pepper, mix together and enjoy!