Sausage & Cream Cheese Crescents Recipe

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Sausage & Cream Cheese Crescents

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By
@HeatherShot15

Yum! Inspired by: www.plainchicken.com


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Prep:

10 Min

Cook:

15 Min

Ingredients

16 oz
sausage, cooked and crumbled
8 oz
cream cheese, softened
2 can(s)
crescent rolls

Directions Step-By-Step

1
In a bowl mix together the sausage and cream cheese.
2
Separate the refrigerated crescent rolls into triangles, then cut each triangle into half, lengthwise.
3
Using a tablespoon, spoon the sausage mixture onto each bit of crescent dough, then roll it up into a cute bundle. Bake at 375 for 15 minutes, or until golden brown.

About this Recipe

Regional Style: Italian
Other Tag: Quick & Easy
Hashtags: #food, #Finger