Pizzatillas

Teresa Jacobson

By
@foundmyzen

My kids LOVE these snacks! They're super easy, tasty and not loaded in fat like some other foods! My teenager makes these without any help from Mom which is great! It can easily be converted to vegetarian by omitting the pepperoni and adding a few veggies. Thats how my husband likes his. It's like a pizza flavored quesadilla with a marinara dipping sauce-- YUM!


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Comments:

Serves:

1

Prep:

5 Min

Cook:

15 Min

Method:

Bake

Ingredients

1 Tbsp
olive oil, extra virgin
1
8 inch flour tortilla
1/3 c
shredded mozzarella cheese
5 slice
pepperoni (or turkey pepperoni)
1/4 c
marinara sauce

Directions Step-By-Step

1
Preheat oven to 400 degrees F.
2
Brush olive oil on one side of tortilla. Place tortilla, oiled side down, onto baking sheet.
3
Sprinkle half the cheese evenly over tortilla. Spread out the pepperoni evenly over tortilla and cover with remaining cheese.
4
Bake in oven for 5 minutes. With tongs, fold tortilla in half, bake for 3-5 minutes more until lightly browned. Flip tortilla over and bake for 3-5 minutes more until golden brown. Do not overbake!
5
Remove from oven and cut into 4 pieces. Serve with marinara on the side.

About this Recipe

Main Ingredient: Flour
Regional Style: Italian
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids, Healthy