pizza with olives and feta cheese
(1 rating)
This recipe and pic is from Tastes of Italia, a great cooking mag.
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(1 rating)
Ingredients For pizza with olives and feta cheese
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1 pizza dough crust, homemade or store bought
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1 tsp. cornmeal
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1 tbsp. olive oil
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1 clove garlic, minced
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kosher salt to taste
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1/4 cup thinly sliced red onions
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6 to 8 kalamata olives pitted
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1/3 cup shredded mozzarella cheese
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1/3 cup crumbled feta cheese
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1/4 tsp. dried oregano
How To Make pizza with olives and feta cheese
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1Preheat oven to 500. Press out pizza round on baking sheet that has cornmeal spread over the surface. Add ingredients in order and bake for 7 to 8 minutes or until cheese melts and crust browns. To serve, drizzle a little more olive oil on top. Makes one 10 inch pizza.
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