pizza primavera

Name: Pizza Primavera
Cuisine: Italian
Ingredients: 1.5 cup(s) broccoli florets; 1 cup(s) yellow summer squash; 3/4 cup(s) asparagus pieces; 8 ounce(s) mozzarella cheese, low-fat; 4 - pita bread rounds; 3 - plum tomatoes, sliced; 2 tablespoon(s) fresh basil, finely chopped; 1/4 cup(s) frozen peas, thawed; 2 tablespoon(s) parmesan, shredded

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Ingredients For pizza primavera

1.5 c

broccoli florets
1 c

yellow summer squash
3/4 c

asparagus pieces
8 oz

mozzarella cheese, low-fat
4

pita bread rounds
3

plum tomatoes, sliced
2 Tbsp

fresh basil, finely chopped
1/4 c

frozen peas, thawed
2 Tbsp

parmesan, shredded

How To Make pizza primavera

1
Preheat oven to 400 degrees.

2
Cook veggies until crisp-tender.
3
Drain.
4
Sprinkle 1/4 cup mozzarella on each pita bread.
5
Top with tomato slices; sprinkle with basil.
6
Arrange cooked veggies and peas on tomato slices.
7
Sprinkle with remaining mozzarella and parmesan.
8
Place on cookie sheet.
9
Bake 8 minutes or until mozzarella cheese is melted.
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pizza primavera

Ingredients For pizza primavera

How To Make pizza primavera

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