Perfect pizza dough

Elizabeth James

By
@eaj1220

I found this recipe many years ago, and it has been my favorite ever since. I have tweaked it to my liking of course.


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Rating:
★★★★★ 1 vote
Serves:
6-8
Prep:
30 Min
Cook:
30 Min

Ingredients

2 1/2 c
all purpose flour
1 tsp
salt
1 tsp
sugar
1 pkg
instant dry yeast
2 Tbsp
oil
1 c
warm water

Step-By-Step

1Mix your dry ingredients in a large mixing bowl and add all wet ingredients. Knead until the dough is soft. If it seems too sticky add more flour till you have the correct consistency.
2Set aside with a warm cloth over the mouth of the bowl and let rise for at least 20 min.
3Roll out to shape your pizza and add any toppings bake at 425 F until golden brown on the bottom and edges.

About this Recipe

Course/Dish: Other Breads
Regional Style: Italian
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids
Hashtags: #easy, #Pizza, #sticks, #bead, #pzone