Pasta and Tomato with Honey Mustard Sauce

G F

By
@GF_579f92c3be86b

This is a simple vegitarian pasta dish. I came up with the recipes to enter it in a Washington Post recipe contest. It did not win, but it was published in the paper.


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Serves:

2

Prep:

10 Min

Cook:

20 Min

Method:

Stove Top

Ingredients

2 Tbsp
olive oil
2
garlic cloves, minced
1 Tbsp
balsamic vinegar
1 Tbsp
honey
1 Tbsp
mustard
1 tsp
salt
1/2 tsp
ground black pepper
8 oz
cooked pasta
8
basil leaves

Directions Step-By-Step

1
Heat olive oil in a saute pan and cook chopped garlic 1 minute.
2
Roughly chop tomatoes and add to pan. Cook until moisture has reduced.
3
Add honey and mustard. Mix and cook two minutes.
4
Season with salt and pepper and serve tossed with your favorite pasta topped with finely chopped basil.

About this Recipe

Course/Dish: Pasta
Main Ingredient: Vegetable
Regional Style: Italian
Dietary Needs: Vegetarian
Other Tag: Healthy