Mozzerella Rolled In Tasty Garlic Treats Recipe

No Photo

Have you made this?

 Share your own photo!

Mozzerella rolled in Tasty Garlic Treats

Deneece Gursky

By
@Smokeygirlxo

Crispy garlic treats filled with the yummy goodness of mozzerella cheese. You could never have just one. Serve them alongside some pasta, or all by themselves with a little marinara sauce for a great snack or appetizer. Once you try these I am sure they will become a fave for you like they have for our family. YUM


Featured Pinch Tips Video

Ingredients

20 1 inch chunks of mozzerella cheese (also for a blast of flavor you can use small pieces of jalepeno, pepperoni, ham, bacon,etc along with cheese)
1 to 1 1/2 stick butter melted
sea salt
8 to 10 cloves garlic, minced
dried oregano to taste
2 store bought pizza doughs cut into into 20 2 inch pieces
parmesan cheese for topping

Directions Step-By-Step

1
Mash garlic and salt together until it looks kind of pasty, now add this to the melted butter and set aside until needed
2
Roll each piece of cheese (and a piece of jalepeno pepper, pepperoni,bacon, ham etc) inside a stretched out piece of the pizza dough and pinch dough to seal cheese inside
3
Place these on a buttered or sprayed baking pan and spread half of the butter and garlic mix over the top of them.
4
Now sprinkle tops with oregano and parmesan cheese
5
Bake for 20 to 25 min in oven preheated to 400 degrees.
6
Immediately pour the rest of the garlic butter mix over the top and serve.

About this Recipe

Regional Style: Italian
Other Tag: Quick & Easy
Hashtag: #garlic-rolls