marie's homemade spaghetti sauce

How To Make marie's homemade spaghetti sauce

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  1

  In dish put either 2 cups of beef broth or 2 cups of water in microwave and boil it, add the bouillon to the water and dissolve.
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  2

  While the bouillon is dissolving cut your onions and garlic.
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  3

  Add onions and garlic to the beef broth.
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  4

  Put your ground meat into your pan and break it up using a spoon, add the hot beef broth and let it simmer on low stirring and breaking down the meat.
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  5

  Once the meat is completely cooked add all seasonings, stir them in well.
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  6

  Add the tomato paste and stir in well.
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  7

  The sauce should look like this by now, add the sugar now.
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  8

  Let sauce simmer on very low so it dont burn or stick to bottom of pan, mine cooks around 2 to 3 hours.
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  9

  (Optional) When sauce is getting a little thick or cooking down add the extra cup of water or as much as you like to loosen the sauce up a little. Let it cook about half hour more if you add the extra water.
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