Lasagna with Vodka Sauce

Recipe Rating:
 1 Rating
Serves: 6
Prep Time:
Cook Time:

Ingredients

1 lb ground meatloaf mix (pork veal and beef)
find more delicious recipes at www.porkbeinspired.com
28 oz jar of vodka cream pasta sauce
2 c mozzarella cheese
2 Tbsp garlic minced
1/4 c chopped onion
8 lasagna noodles, cooked
14 1/2 oz petite diced tomatoes
1 egg, whisked
2 c cotttage cheese or ricotta
1/4 parmesano romano, grated, or as much as you like
1 tsp garlic minced

The Cook

Angie Robinson Recipe
x1
Well Seasoned
Findlay, OH (pop. 41,202)
angieact1
Member Since Jun 2011
Angie's notes for this recipe:
This recipe was born from my love of vodka sauce. I had a jar of it sitting in the pantry and I could not wait to use it. I love lasagna as well so I made up a small batch, and it was very tasty. I use my "pasta boat" to cook the noodles..gotta love that thing!!
I am bad at measuring but I think its pretty accurate. I hope you try it and enjoy :) This could be doubled to make a family size batch.
Make it Your Way...

Personalize This

Directions

1
Preheat oven to 350. Break noodles in half and cook in for about 12 min. Drain. Meanwhile, brown the meat with onion until browned. drain.
2
Add drained diced tomatoes and garlic to the meat. In a med. bowl mix the cottage cheese, parm, mozzarella and egg. add parsley if you wish.
3
Put some of the vodka sauce in the bottom of a 8 inch square pan. Put some noodles on top, add 1/2 cheese mixture and 1/2 meat mix. Top with some of the vodka sauce and a half the mozzarella cheese.
4
Continue layering, ending with sauce. Cover with foil and bake for 45 min. Remove the foil, add more cheese if desired and bake 10 -15 min more.
5
Let stand 10 min. before serving.
Comments

4 comments

Showing OLDEST First
(Switch to Newest First)
user Monica H MonisiaH - Aug 8, 2011
Monica Hossa [MonisiaHossa] has shared this recipe with discussion group:
Dreams of Cheese
user Monica H MonisiaH - Aug 8, 2011
Sounds amazing!!
user Angie Robinson angieact1 - Aug 8, 2011
Thanks Monica :) We really enjoyed the flavor that the vodka sauce added, as well as the meatloaf mix. Let me know if you try it!
user Angie Robinson angieact1 - Aug 14, 2011
Angie Robinson [angieact1] has shared this recipe with discussion groups:
ALL PASTAS
Casseroles and One Pot Dishes
CFB (Comfort Food & Beverages)
OUR OWN

footer
Gift Membership