Italian’O corn on the cob
Irisa Raina 9
I’ve also used this butter with asparagus, and I’ve caramelized onions with it and served them on grilled burgers….yummy good!
Since there is salt in the dry mix I would taste what ever you are cooking first to see if it needs more.
- 2 ears cotc “ or how ever many you are cooking “
- 2 or 3 tablespoons italian’o butter “recipe on jap “